Banana Muffin
A simple go-to recipe for banana muffins. Easy to make and adapt to any taste. You can add chocolate chips, nuts, and whatever else you like.
Ingredients:
- 3 ripe bananas
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup of butter (melted)
- 1 1/2 cup of flour
- 1/4 cup brown sugar
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 cup of chocolate chips (optional)
Topping
- 1/4 cup of butter, melted
- 2 tbsp of flour
- 1/4 cup of sugar
- 1/2 cup of quick cooking oats
Instructions:
- Preheat oven to 350c.
- In a large bowl, mash the bananas and egg until smooth.
- Add in melted butter and vanilla extract, stir until combined.
- Add flour, sugar, baking soda, baking powder, and cinnamon to the mixture. Mix until well combined.
- Fill a greased muffin tin with the mixture and set aside while you make the topping.
- To make the topping, add melted butter, flour, sugar and quick oats in a small bowl. Sprinkle evenly over the muffin mixture.
- Put into preheated oven for 20-30 mins, or until stick comes out clean.
